Toasted Gnocchi with Mushrooms By Dorothy Robinson October 19, 2019 This recipe for Toasted Gnocchi with Mushroom, Basil and Parmesan is quick and easy to make, nice and hearty, and full of rich and delicious flavors. Read AlsoArroz com linguiçaRatatouillemango shrimp salsaZucchini Taco ShellsNo Bread Turkey Club mad about food You may like these posts :Cuban Chicken & Black Bean Rice BowlsLoaded Juicy Lucy Sheet Pan SlidersPeanut Butter & Jam Banana BitesMushroom Marsala Gnocchi