Vegan Garlic Alfredo with Asparagus & Peas

A creamy vegan garlicky fettuccine Alfredo complete with peas and asparagus. Makes 4-5 servings.

You may like these posts :

• 
  Moist & Delicious Banana Nut Bread
• 
  Pumpkin Cinnamon Sugar Donuts
• 
  Oven Risotto with Garlic Roasted Mushrooms and Arugula
• 
  These paleo chocolate chip cookies