Gyudon (Japanese Beef & Rice Bowls) By Dorothy Robinson October 19, 2019 "Japanese Gyudon, thinly sliced fatty beef cooked in a slightly sweet mixture of mirin and soy sauce served over rice. Topped with an egg, Gyudon is the best!" Read AlsoArroz com linguiçaRatatouillemango shrimp salsaZucchini Taco ShellsNo Bread Turkey Club mad about food You may like these posts :Vegan Sweet Potato Pasta Sauce (creamy, cheesy)Chocolate Quinoa CrispsLow Carb Hot Dog Lemon Cream Cheese Cookies