Shrimp Pasta with Lemon Cream Sauce By Dorothy Robinson October 20, 2019 A simple shrimp pasta with tons of flavor! The lemon cream sauce adds such a nice, bold zing to this pasta. I finished it off with some parmesan and chopped basil to make it even more delicious! Read AlsoArroz com linguiçaRatatouillemango shrimp salsaZucchini Taco ShellsNo Bread Turkey Club mad about food You may like these posts :STRAWBERRY SHORTCAKE FLUFF SALADGrilled Eggplant with Garlic & HerbsNo Bake Summer Berry Icebox CakeBest Ever Sangria