Vegan Ricotta Cheese By Dorothy Robinson October 20, 2019 Use this vegan ricotta cheese in lasagna and pastas, as a dip, spread on crackers, or even in your salad. It's very versatile! Read AlsoRatatouillemango shrimp salsaZucchini Taco ShellsNo Bread Turkey Club mad about foodArroz com linguiça You may like these posts :Cajun Chicken and Sausage Pasta in Creamy No Bake Oreo Cheesecake Creamy Tortellini with Spinach & Tomatoes