Vegan Ricotta Cheese By Dorothy Robinson October 20, 2019 Use this vegan ricotta cheese in lasagna and pastas, as a dip, spread on crackers, or even in your salad. It's very versatile! Read Alsomango shrimp salsaZucchini Taco ShellsNo Bread Turkey Club mad about foodArroz com linguiçaRatatouille You may like these posts :Sheet Pan PancakesCampfire Cinnamon Roll-upsVodka Soaked Chocolate Covered StrawberriesStrawberry Cucumber Salad with Honey Balsamic Dressing