Vegetarian Black Bean Sweet Potato Enchiladas By Dorothy Robinson October 20, 2019 Amazing black bean and sweet potato enchiladas, smothered in salsa verde. A delicious, hearty vegetarian entrée. Recipe yields 10 enchiladas, enough for about 5 servings. Read AlsoRatatouillemango shrimp salsaZucchini Taco ShellsNo Bread Turkey Club mad about foodArroz com linguiça You may like these posts :Cozy Autumn Wild Rice SoupCheesy Pepper Jack Roasted Brussels SproutsBroccoli Cheese Stuffed Chicken BreastEmily's Excellent Taco Casserole