Blackened Salmon By Dorothy Robinson October 22, 2019 Blackened salmon with bold spices is a tasty dinner made in just 15 minutes! Apply a quick dry season blend to each fish fillet, then pan fry until a flavorful dark crust appears on the surface. #salmon #castiron #blackenedsalmon Read Alsomango shrimp salsaZucchini Taco ShellsNo Bread Turkey Club mad about foodArroz com linguiçaRatatouille You may like these posts :Peri Peri SauceCrockpot Carnitas from Pork Tenderloin (Paleo, Whole30, Low Carb, Keto)Easy Honey Garlic Pork ChopsSimple Asian Salad