Maple Roasted Carrots in Tahini Sauce with Pomegranate and Pistachios By Dorothy Robinson October 22, 2019 Sweet maple roasted carrots served topped with a tasty tahini sauce, pomegranate and pistachios! Read AlsoRatatouillemango shrimp salsaZucchini Taco ShellsNo Bread Turkey Club mad about foodArroz com linguiça You may like these posts :Chinese Chicken and BroccoliLemon Dessert (aka Lemon Lush)Boozy Sherbet PunchEasy Chicken Alfredo with Zoodles (Clean Eating