Maple Roasted Carrots in Tahini Sauce with Pomegranate and Pistachios By Dorothy Robinson October 22, 2019 Sweet maple roasted carrots served topped with a tasty tahini sauce, pomegranate and pistachios! Read AlsoArroz com linguiçaRatatouillemango shrimp salsaZucchini Taco ShellsNo Bread Turkey Club mad about food You may like these posts :Outrageously Good Stuffed CeleryCoconut Curry RamenWisconsin Cheese CurdsMixed greens topped with roasted