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Pan Fried Cinnamon Bananas

By Dorothy Robinson
These pan fried cinnamon bananas are soooooo good! They only take a few minutes to make and they transform boring old bananas into an amazing snack or dessert. They taste amazing (seriously AMAZING) served over ice cream, yogurt, french toast or pancakes. They're caramelized on the outside with a soft and sweet inside and make a great dessert topping. Yum!


These pan fried cinnamon bananas are soooooo good! They only take a few minutes to make and they transform boring old bananas into an amazing snack or dessert. They taste amazing (seriously AMAZING) served over ice cream, yogurt, french toast or pancakes. They're caramelized on the outside with a soft and sweet inside and make a great dessert topping. Yum!